Coteaux Varois en Provence is an appellation inspired by the desire to preserve the terroir, emphasise the fruit and combine modernity with tradition. Established in 1993, this appellation epitomises the quality and uniqueness of Green Provence wines.

Stretching over 3,000 hectares, at an average altitude of 350 metres, its land boasts clay-limestone soils which are ideal for producing great wines. The freshness of the springs, rivers and hillsides surrounding the Sainte-Baume Massif is reflected in these wines of unique character.

Discover our rosé wines, as well as our reds and whites, produced from a blend of Cinsault, Grenache, Rolle and Syrah grapes. Characterised by their mineral and delicate features, these light and fruity wines are bound to win you over.